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FCFA
Central African CFA franc
US citizens need a visa to visit Equatorial Guinea. Visa applications must be made at the nearest Equatorial Guinea embassy or consulate. The visa process requires a completed application form, a valid passport, proof of yellow fever vaccination, a return ticket, one passport-sized photo, and payment of the visa fee.
Equatorial Guinea is a Central African country comprising the Rio Muni mainland and 5 volcanic offshore islands. It is known for its wealth in oil and gas reserves.
The cuisine of Equatorial Guinea is a blend of African, Spanish, and indigenous influences, reflecting its colonial history and diverse cultural heritage. Staple foods include rice, yams, plantains, and cassava, often served with fish, chicken, or beef. Traditional dishes feature rich, flavorful sauces made with ingredients like tomatoes, onions, and spices. Seafood is abundant due to the country's coastal location, with dishes such as grilled fish and seafood stews being popular. Peanuts and palm oil are commonly used in cooking, adding depth and richness to the flavors. Meals are often accompanied by tropical fruits like bananas, papayas, and pineapples, providing a refreshing contrast to the savory dishes.
