NAM
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Namibian dollar
US citizens can enter Namibia for up to 90 days for tourist purposes without a visa. They must have a passport that is valid for at least 6 months beyond the date of entry into Namibia.
Namibia, officially the Republic of Namibia, is a country in Southern Africa. Its western border is the Atlantic Ocean; it shares land borders with Zambia and Angola to the north, Botswana to the east and South Africa to the south and east.
Namibian cuisine is a diverse blend of indigenous and colonial influences, reflecting the country's rich cultural heritage. Traditional dishes often feature game meats such as kudu, oryx, and springbok, which are typically grilled or stewed. The use of maize and millet is common, forming the basis of staples like porridge. Seafood is also popular, especially along the coast, with dishes featuring fresh fish and oysters. German colonial influence is evident in the presence of sausages, breads, and pastries. Additionally, the cuisine incorporates a variety of vegetables and fruits, with dishes often seasoned with local herbs and spices.
