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US citizens do not need a visa for stays up to 90 days within a 180-day period in Denmark or other Schengen countries. If planning to stay longer, you must apply for a residence permit.

Wadden Sea

Jelling Mounds, Runic Stones and Church

Roskilde Cathedral

The par force hunting landscape in North Zealand

Aasivissuit – Nipisat. Inuit Hunting Ground between Ice and Sea

Kronborg Castle

Ilulissat Icefjord

Christiansfeld, a Moravian Church Settlement

Kujataa Greenland: Norse and Inuit Farming at the Edge of the Ice Cap

Stevns Klint
Denmark is a Scandinavian country in Northern Europe. It is the southernmost of the Nordic countries, southwest of Sweden and south of Norway, and bordered to the south by Germany. Denmark is considered to be one of the most economically and socially developed countries in the world.
Danish cuisine is characterized by its simplicity and reliance on fresh, local ingredients. Traditional dishes often feature fish, pork, potatoes, and rye bread. Smørrebrød, an open-faced sandwich typically topped with meats, fish, or cheese, is a staple. Denmark is also known for its pastries, particularly the Danish pastry, which is enjoyed worldwide. In recent years, the New Nordic Cuisine movement has gained prominence, emphasizing seasonal and sustainable ingredients, with restaurants like Noma in Copenhagen leading the way in innovative culinary experiences.